Last weekend was another of those food milestones that mark the year’s progress: the first English peas. And the crop from Puntarelle in Bermondsey Spa Terminus was great – plumper than expected for this early in the season, but sweet as they should be. I had to stop myself popping as many into me as…Continue reading Peas Please – Two Recipes for new season’s peas
Tag: Peas
Farewell Asparagus. Welcome Broad Beans
Gratinated Asparagus Oven-Roasted Chicken with Sumac, Pomegranate Molasses, Chilli & Sesame Seeds Lightly-Stewed Broad Beans, Peas and Gem Lettuce Turkish Spiced Pilaf In hindsight, since I was cooking the day after the referendum result, we should have eaten a plate from each of the other 27 EU countries, plus one for Scotland and one for Northern…Continue reading Farewell Asparagus. Welcome Broad Beans